Hummus (V)

Mashed chickpeas mixed with tahini, lemon juice and olive oil.

Hummus Beiruti (V)

Mashed chickpeas mixed with tahini, lemon juice, chopped parsley and olive oil.

Baba Ghanoush (V)

House cut kennebec fries

Labnedh With Mint (D)(V)

Strained yogurt mixed with mint and garlic, topped with olive oil.

Moutabel (V)

grilled eggplant mixed with lemon juice and olive oil, garnished with fresh pomegranate seeds.

Mix Mazza

Your choice of six different cold mazza’s.

Muhammara (N)(V)

Puree of roaseted red pepper, bread crumbs, lemon juice and olive oil, topped with walnuts.

Yalanci Dolma (V)

Citrus marinated olives, roasted garlic & herb, olive oil ciabatta

Fattoush (V)

Diced cucumber, tomato, green onion, mint, romaine lettuce, mixed with sumac and topped with crispy pita bread.

Rocca Salad (V)

Rocca leaves mixed with tomato, onion, olive oil and pomegranate sauce.

Tabbouleh

Finely chopped parsley, onion,tomato and mint, mixed with lemon juice and bulgur.

Beetroot Salad (V)

Macedoine of boiled beets mixed with lemon vinaigrette.

Green Salad (V)

Assorted garden greens, seasoned with lemon vinaigrette.

Chicken Caesar Salad (D)

Rocca leaves mixed with tomato, onion, olive oil and pomegranate sauce.

Greek Salad (D)(V)

Diced tomato, cucumber, onion, lettuce, olives and feta cheese, seasoned with greek dresing.

Shrimp Caesar Salad (D)(S)

Fresh romaine lettuce, mixed with caesar dresing, toped with shrimps, crispy croutons and parmesan cheese.

Cheese Rolls (D)(V)

Deep fried dough rolls, stuffed with seasoned feta cheese.

Spinach Fatayer (V)

Deep fried dough triangles filled with tangy spinach

Chicken Wings

Fried chicken wings tossed with lemon juice and chopped coriander.

Fried Kubbeh (N)

Deep fried grounded meat mixed with minced onion and bulgur.

Fatteh With Meat (N)(D)

Fried pita bread served with grounded meat, topped with yoghurt and tahini, sprinkled with fresh parsley, roasted pine seeds and hot ghee.

Batata Harra (V)

Fried potato cubes mixed with coriander, garlic and hot paprika

Hummus With Meat & Nuts (N)

Mashed chickpeas mixed with tahini, lemon juice and olive oil, topped with pieces of meat and nuts.

Chicken Liver

Quick pan fried chicken liver with garlic, onion and pomegranate sauce.

Fatteh With Hummus (N)(D)(V)

Fried pita bread served with hummus, topped with yoghurt and tahini, sprinkled with fresh parsley, roasted pine seeds and hot ghee.

Fatteh With Eggplant (N)(D)

Fried pita bread served with grounded meat, topped with yoghurt and tahini, sprinkled with fresh parsley, roasted pine seeds and hot ghee.

Za’atar (V)

Freshly baked bread topped with za’atar.

Akkawi Cheese (D)(V)

Freshly baked bread topped with akkawi cheese.

Labneh With Za’atar (D)(V)

Freshly baked bread topped with strained yogurt and za’atar.

Muhammara With Cheese (D)(V)

Freshly baked bread topped with muhammara and cheese.

Meet With Cheese (D)

Freshly baked bread topped with meat and cheese.

Margherita (D)(V)

Freshly baked bread, garnished with tomatoes and basil leaves.

Chicken Barbecue (D)

Smothered in flavourful homemade barbecue sauce and topped with grilled chicken breast slices.

Mexican (D)

Freshly baked bread topped with mexican salsa, meat balls and mozzarella cheese.

Vegetarian (D)(V)

Freshly baked bread topped with handpicked garden vegetables and mozzarella cheese.

Romano (D)

Freshly baked bread topped with homemade tomato sauce, beef pepperoni and mozzarella cheese.

Penne Arrabiata (D)(V)

Penne served with homemade tomato sauce, sliced mushroom, sprinkled with oregano and parmesan cheese.

Fettuccine Alfredo (D)

Fettuccine served with homemade white sauce, sliced mushroom, shredded chicken breast and sprinkled with parmesan cheese.

Spaghetti Bolognese (D)

Spaghetti served with homemade tomato sauce and grounded meat, topped with parmesan cheese.

Spaghetti Napolitana(D)(V)

Spaghetti served with homemade tomato sauce, topped with sliced olives and sprinkled with parmesan cheese.

Penne Pesto (N)(D)(V)

Penne mixed with a rich basil and homemade walnut sauce, sprinkled with oregano and parmesan cheese.

Herby Chicken (D)

Herb marinated (8 oz) grilled chicken breast glazed in a rich mushroom sauce, served with potato of the day and steamed vegetables.

Mushroom Steak (D)

Marinated (8 oz) grilled tenderloin steak served with a rich emulsion mushroom sauce, potato of the day and steamed vegetables.

Pepper Steak (D)

Marinated (8 oz) grilled tenderloin steak served with emulsion pepper sauce, potato of the day and steamed vegetables.

Aush (D)(V)

Traditional afghan soup made with noodles, lentils, garden vegetables, topped with sour cream and fried mint leaves.

Sambusa

Fried triangles stuffed with your choice of (chicken/meat/vegetables).

Bolani Kachaloo (V)

Pan fried bread stuffed with seasoned mashed potato and served with homemade Afghan chutney.

Lamb Sultani

Rack of lamb boiled with Afghan spices and fried, served with homemade Afghan chutney.

Mashawa

Rich combination of oats, tomato, mushroom, corn and chicken, cooked in a mix of aromatic broth.

Bolani Gandana (V)

Pan fried bread stuffed with seasoned leeks and served with homemade Afghan chutney.

Borani Banjan(D)(V)

Slices of fried eggplant served with homemade tomato sauce and garlic flavoured yogurt.

Ashak (D)(V)

Leeks and spring onions dumplings served with homemade tomato sauce and garlic flavoured yogurt.

Murgh Karahi

Chicken breast cooked with capsicum, onion, tomato, garnished with fresh coriander and served with steamed rice.

Bolani Kachaloo (V)

Pan fried bread stuffed with seasoned mashed potato and served with homemade Afghan chutney.

Gosht Dopiaza

Slow cooked lamb glazed with onions, garnished with golden brown onions and served with steamed rice.

Mantoo (D)

Beef dumplings served with homemade tomato sauce and garlic flavoured yogurt.

Gosht Karahi

Lamb slow cooked with capsicum, onion, tomato, garnished with fresh coriander and served with steamed rice.

Kofta Chalaw

Meat balls cooked in a homemade tomato sauce, chickpeas, onions, traditional Afghan spices and served with steamed rice.

Kabuli Palaw (N)

Rich combination of basmati rice cooked with lamb, shredded carrots, almonds and golden brown raisins.

Loghmeh Kabab

Chicken breast marinated with onion, pepper and saffron flavoured yogurt, char-grilled to golden brown and served with homemade Afghan chutney.

Shami Kabab

Grounded beef marinated with Afghan spices char-grilled to its best, served with sautéed onion and homemade Afghan chutney.

Shahi Kabab

Beef tenderloin marinated with Afghan spices rolled around fat, char-grilled to its best and served with homemade Afghan chutney.

Kabana Mix Grill (D)

Four mix combinations of Kabana char-grills, served with homemade Afghan chutney (2 person).

Murgh Tikka

Chicken breast marinated in Afghan spices, char-grilled to golden brown and served with homemade Afghan chutney.

Gosht Tikka

Beef tenderloin marinated with Afghan spices, char-grilled to its perfection and served with homemade Afghan chutney.

Afghan Lamb Chops

Lamb chops marinated with Afghan spices, char-grilled to its best and served with homemade Afghan chutney.

Kabana Mix Grill (D)

Four mix combinations of Kabana char-grills, served with homemade Afghan chutney (4 person).

Shir Berenj (N)(D)

Rice cooked with milk and sugar, topped with green pistachios.

Um-Ali (N)(D)

Puffed pastry combined with nuts, raisins, and coconut, covered in hot sweetened milk, cream and topped with nuts.

Tiramisu (D)

Sweet sponge cake dipped in coffee, layered with whipped cream and topped with coco powder.

Red Velvet (D)

Bright red cake layered with cream cheese.

Firni (N)(D)

Rice flour cooked with milk, sugar, saffron and topped with green pistachios.

Halwa (D)

Traditional afghan desert (roasted flour cooked with butter and sugar), fusion with a scoop of ice cream.

Chocolate Fudge (D)

Traditional fudge glazed with chocolate syrup.

Cheese Cake (D)

Mixture of egg, sugar and soft creamy cheese on a crushed cookie base, topped with fruits.

Go Kabana

Papaya juice, chunks of papaya, banana and mango.

Mango Me

Blend of mango, pineapple and banana.

Honey Banana (N)(D)

Blend of banana, milk, honey and almonds.

Strawberry Heaven

A blend of strawberry, banana and apple.

Berry Sensation

Blend of seasonal berries.

Melon Mania (D)

Blend of sweet melon, mango, milk and honey.

Virgin Colada (D)

Blend of pineapple, coconut milk and cream.

Rapid Recovery

Blend of pineapple, watermelon and mint leaves.

Slender Blender

Blend of pineapple, watermelon and orange.

Lemon And Mint Festival

Blend of lemon and mint leaves.

Arabic Beast

Blend of pineapple, mango, carrot, banana and strawberry.

Green Energy

Blend of celery, broccoli, cucumber, ginger, lemon, pineapple and green apple.